my own cooking recipes

Ingredients vickys potato and vegetable patties 6 medium floury potatoes such as Maris Piper peeled and quartered 1/2 onion finely chopped 1 small red sweet pepper finely diced 50 grams baby spinach chopped 125 grams can of sweetcorn drained 2 tbsp chopped chives 1 vegetable oil for shallow frying 2 tbsp sunflower spread / butter 1 dash rice milk as required how to make vickys potato and vegetable patties Put the potatoes in a large saucepan and cover with water. Bring to the boil on high. Reduce heat to medium and cook for 8-10 mins, until tender. Drain well Meanwhile, sauté onion and red pepper for 4-5 mins until tender. Mash the potato in a large bowl, until smooth. Cool slightly. Stir in the red pepper and onion mixture, spinach, corn and chives. Add melted butter and milk to bind the mixture and season to taste. Chill, covered, for 15 mins Preheat oven to gas 4 / 180C / 350°F. Line an oven tray with baking paper. H...

Ingredients santa fe egg omelet for an omelette 3 eggs 1/4 green bell pepper 1 tbsp diced onion 1 tbsp diced tomatoe 2 pinch Velveeta cheese 1 1/2 tbsp picante sauce 1 tbsp green onion chop fine. 1 tbsp butter how to make santa fe egg omelet half of a tablespoon of butter in pan, onion, bell pepper and tomato, saute ,when done set to the side, scrambled eggs in a cup, in pan for omelette add other part of butter , poor eggs in pan for omelette, when omelette is almost done put in sauteed onions ,bell pepper and tomato,cheese and picante sauce flip omelette . now done set on plate, sprinkle a little bit more cheese and green onion

Ingredients chicken shish kebabs chosen meat and marinade 500 grams chicken breast chopped into 3 inch chunks. 1/4 cup yogurt 1/2 tsp white pepper 3/4 tsp cumin seeds (can use ground cumin) 1 tsp ground ginger 1 tsp english mustard powder 1 tbsp dark soy 1 tbsp lemon juice 1 tbsp vegatable oil 1 1/2 tsp garlic puree 1/2 medium onion (finely chopped) 4 bay leaves 1 tbsp dry cillantro 1 tsp tumeric 1/2 tsp salt final part use this just before grilling OPTIONAL. 1 light dusting with a mix of garam masalla cayenne pepper and cinnamon before grilling or bar b queing. PLEASE NOTE THIS IS NOT THE MARINADE. how to make chicken shish kebabs Mix all of the above ingredients (NOT THE OPTIONAL DUSTINGS) together with the chicken cover and leave to rest in a fridge for 6 hours. Remove from fridge, discard the bay leaves, then thread chicken on to scewers. Lightly dust wi...

Ingredients bacon wrapped stuffed pork chops 5 thin cut pork chops 4 servings of your favorite stuffing prepared 1 cup brown sugar 10 slice bacon uncooked 1 pepper 1/4 cup maple syrup for glaze 1/4 brown sugar for glaze 1/4 cup bbq sauce 1 can apple pie filling peaches or pineapple tidbits (optional ) how to make bacon wrapped stuffed pork chops Preheat oven to 350 butterfly pork chops, fill w stuffing,fold closed rub down generously w black pepper and brown sugar wrap 2 pieces around each chop place in baking dish mix brown sugar, maple syrup and bbq sauce drizzle or brush onto porkchops add optional fruit around chops bake 30-35 min, then broil on high for about 5 min or until bacon is crispy

Ingredients orange juice with jello FOR SERVING 2 cup chilled orange juice plain jelly 1 1/2 liter water 20 grams dried agar agar strip 1 cup sugar how to make orange juice with jello Make plain jelly strip Bring water then add dried agar agar strip simmer for 10 to 15 minute then add sugar and mix well Refrigerate the cooked jello till set then cut into thin strip,, For serving Used fresh orange juice then top jelly strip

Ingredients big daddys steak rub 1 pinch DRIED CELERY FLAKES 2 pinch GARLIC POWDER 2 pinch BLACK PEPPER 2 pinch GROUND RED PEPPER/PEPPER FLAKES 1 pinch ONION POWDER 1 dash SALT 1 pinch ROSEMARY how to make big daddys steak rub Pretty basic rub. Combine all spices in a bowl, mix together and place on your steak...enjoy

Ingredients chickpea black bean burgers 1 can black beans 1 can garbanzo beans 2 eggs 1 tbsp djon mustard 1 packages hamburger buns 1 tsp cumin 1 onion diced 1 tsp chilli powder 4 cheese slices provolone or swiss or cheddar.( wateva u like) 1 garlic clove minced 1/2 cup plain greek yogurt 3 tbsp bread crumbs how to make chickpea black bean burgers in a medium pan heat up olive oil chop onion garlic. place in pan cook till onions are translucent cook on low avoid burning garlic in a food processor process drained beans add bread crumbs djon cumin and chilli powder and eggs ( if u don't have a food processor you can mash with a masher) once that becomes a play doh like mixture scoop out in a mixing bowl add your finished onion / garlic to bean mixture form Patty's. if its not sticking together try more breadcrumbs in the same pan regreased add your Patty's cook 4 minutes on each side add ...

Ingredients sausage n shrimp fried rice 3 oz Hillshire farm polisk k sausages 3 oz medium shrimp 1/3 green peppers 1/3 onions 3 tbsp kung pai sauce 1 tbsp red pepper 1 tbsp canyaan pepper 2 cup rice 2 eggs 1 tsp minced garlic 1/2 cup soy sauce how to make sausage n shrimp fried rice Boil rice in separate pot Sautee' onions, green peppers, and minced garlic in a wok with a dash of olive oil for bout 6 minutes Add eggs and cook for bout two minutes then add sausage and shrimp and continue to cook on high After sausages are browned add king pai sauce and pepper spices Drain rice and stir in wok with rest of food and mix with spoon Pour soy sauce over rice and continue to stir for bout 5 minutes

Ingredients moms tea punch Ingredients 2 packages cherry or punch flavored kool-ade 1 12 oz can apricot nectar..... like kerns or jumex 1 1/2 cup sugar 1 gallon fresh brew unsweet tea how to make moms tea punch mix all ingredients in 1 gallon pitcher serve over ice in a tall glass enjoy :-)

Ingredients dads ginger chicken 2 tsp olive oil 3 clove garlic minced 1 lb skinless boneless chicken breast halves cut into bite sizes 1 tsp Asian fish sauce 3 tbsp oyster sauce 1 1/2 tbsp sugar 1/2 tsp red chile paste or to taste 1 tbsp chicken bouillon 1/4 cup fresh ginger roots julienned 3/4 cup mushrooms sliced 1/2 cup water 1 tbsp cornstarch 1/2 tsp black pepper 2 tbsp fresh cilantro leaves chopped how to make dads ginger chicken Heat the oil in a wok or large skillet over medium-high heat. Stir in the garlic and chicken; cook for 2 minutes. Add the fish sauce, oyster sauce, sugar, chili paste, chicken bouillon and ginger. Cook and stir until the chicken is no longer pink, about 3 minutes. Add mushrooms to the chicken mixture. Pour in the cornstarch and stir until it thickens. Season with black pepper and sprinkle with cilantro leaves to garnish. Serve with Jasmine rice.

Ingredients awesome cheese bread 1 loaf round bread. Can be sourdough or plain 1/2 cup butter 1 tsp garlic powder 1 tsp onion powder 1/2 tsp celery seed 1/2 tsp salt 2 cup shredded cheddar cheese 1 1/2 tbsp lemon juice how to make awesome cheese bread Preheat oven to 350. Cut bread in 1/2"slices to within 1" of bottom of loaf. Repeat in opposite direction, so that bread is cubed, but attached at the base. Slightly open bread and put cheese in between cubes. Melt butter and stir in lemon juice, garlic and onion powders, salt, and celery seed. Pour over bread, being sure to get between the cubes. Overlap two pieces of aluminum foil crossways and place bread in the middle. Wrap bread tightly in foil. Place bread on cookie sheet and bake 25 minutes. Turn oven to 425. Open foil and contine to bake until golden brown, about 10-15 minutes.

Ingredients fruit salad with port wine 5 cup you choice of fruits 1/4 port wine 1 cup natural orange juice 4 tbsp brown sugar how to make fruit salad with port wine peel wash and cut in small cube shapes put the fruit in a glass bowl add the orange juice the sugar and the port mix carefully take to fridge about 3hours before serve if you decide to add banana add it only before you serve can sprinkled with mint to if you like

Ingredients easy as hell pizza balls 3 can Pillsbury Buttermilk Biscuits (10 ct) 60 pepperoni slices (2 per biscuit) 1 block of cheese (Colby/Monterey Jack or Cheese Stick) 1 beaten egg 1 Parmesan Cheese 1 Italian seasoning 1 Garlic powder 1 jar pizza sauce how to make easy as hell pizza balls Slice cheese into approx. 28 squares (or if using cheese stix, cut in 3rds). Flatten each biscuit and stack pepperoni and cheese on top. Gather edges of biscuit and secure on top of 'roll'. Line rolls in greased 9x13 pan. Brush with beaten egg. Sprinkle with parmesan cheese, Italian seasoning & garlic powder. Bake at 425°F for 18-20 minutes. Serve with warm pizza sauce for dipping. Found recipe at: http://www.stumbleupon.com/su/30SPrn/:1gSq0V5bh:6ty@uw35/1wolfmadien.deviantart.com/art/Easy-as-hell-pizza-balls-311244016/

Ingredients lemon poke cake 1 box white cake ( prepared) 2 cup boiling water 1 packages jell-o lemon gelatin (6oz) 1 packages jell-o lemon instant pudding (3.4oz) 1 cup cold milk 3 cup cool whip ( thawed) how to make lemon poke cake pierce prepared cake with fork, at 1/2 inch intervals mix boiling water with gelatin; stir for 2 min. until completely dissolved carefully pour gelatin over cake refrigerate for 3 hours beat pudding mix and milk in large bowl with wisk for 2 min; add cool whip frost the cake with pudding mixture; refrigerate 1 hour

Ingredients sherees pork chops with mushroom gravy 4 medium pork chops (I like chops with the bone in and fat around the edges its more flavorful and the fat keeps it moist 1 garlic powder season salt and pepper 1 dash of veggie oil in skillet for frying 1 small onion minced 1 can cream of mushroom soup 1/4 cup milk or water how to make sherees pork chops with mushroom gravy Rinse pork chops Sprinkle each side of the pork chops with salt, pepper, and garlic powder set in refrigerator for 1 hour Put oil in skillet (just enough to cover bottom of skillet. fry pork chops until they have turned golden brown, BUT NOT DONE!! if there is still blood visible it is OK. take out of skillet ... pour out most the oil, BUT DON'T CLEAN SKILLET. Add chopped onion. cook until onion is sauted. add soup and milk or water. Put pork chops back in skillet with soup mixture. cover and let cook on low for 20-25 minutes. pork chops will finish cooking while...

Ingredients pork in apricot orange sauce chops 7 tenderloin pork chops 1 salt to taste 1 pat of butter 1 granulated garlic powder to taste sauce 3/4 cup apricot preserves 1/3 cup wine Concorde grape 2 tsp balsamic vinegar 2 tbsp cornstarch 1/4 cup water 1/2 cup orange juice 1 1/2 tsp sesame oil how to make pork in apricot orange sauce in a large pan add butter pat melt get hot add loins brown lightly turn and season cook till brown turn cook till done in a pot add preserves mash till spread out add wine, sesame oil, and vinegar wisk till blended and thin mix water and cornstarch add to apricot preserves stir till thickens add to pork chops mix chops and sauce till covered keep heating till very thick like jelly again stirring a bit not to stick add orange juice thin a bit mix well covering the chops turn off heat let sit 5 minutes

Ingredients amies apple cake 6 medium eggs 250 grams sugar 200 grams butter 350 grams cake flour 1 tbsp ffinely grated lemon zest 2 tsps. baking powder 5 green apples sliced lenghtways how to make amies apple cake Beat eggs and sugar, and zest together in a medium bowl. Sift in the flour, melted butter, baking powder and lemon zest. Stir to combine. Preheat oven to 180°C (360°F). Lightly grease a 23-cm (9-in) tart pan with rimovable base. Divide the pastry into two by putting the first half into the pan. Pour-in over the mixture half of green apples. Pour then the other half of the mixture and cover again with the remaining apples. Bake for 30-35 minutes, until the center is fine to touch and a shewer comes out clean when tested. Leave the cake to cool in the pan for 10 minutes before turning out into a rack to cool completely. Serve, share and enjoy!

Ingredients egg cheese pancakes 4 eggs 1/9 tsp onion powder 1/9 tsp pepper 1/2 tsp salt 1/2 cup flour 1 tsp baking powder 1 1/2 cup shredded cheese - I use a cheddar/mozzarella blend 1 tbsp margarine or butter how to make egg cheese pancakes In a medium mixing bowl - beat 4 eggs. Add in onion powder, salt and pepper. Add in flour and baking powder. Mix well - till all lumps are gone. Stir in cheese. Heat butter on griddle at med/high heat - I set my griddle at 350. Pour desired amount of pancake mixture onto griddle. I use 1/3 cup portions - this makes 4 pancakes. Brown pancakes on both sides, flipping once. Serve. This is verrrry cheesy - so you gotta be a cheese enthusiast to enjoy this : ) I serve this with a bit of sour cream - these "pancakes" really don't need much of anything with them. Enjoy...psychobetty...XOXO.

Ingredients kelloggs coconut balls i got this recipe from The kellogg's corn flakes cookbook 200 grams kellogg's corn flakes 50 grams mixed nuts 100 grams nutella chocolate 70 grams butter 1 cup shreaded coconut 20 mini cup cake cups how to make kelloggs coconut balls crush corn flakes in a blender And set aside crush mixed nuts And add them to The corn flakes mix The butter And nutella into The mixture till Well blended. cover And let cool in The fridge for 1 hour. shape into balls And roll in coconut place each ball in mini paper cup cake cups cover And place in fridge till hardened