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funky cold medina

Ingredients funky cold medina 2 oz vodka 2 oz southern comfort 2 oz blue Curacao 2 oz cranberry juice how to make funky cold medina put some ice in a drink shaker pour each of the liquor shots over the ice shake. shake. shake pour ice and mixture into a High ball glass add cranberry juice to the top ENJOY!!!
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quiche bacon egg and cheese pie

Ingredients quiche bacon egg and cheese pie


1 each 9" Pie Crust Deep Dish
1/2 lb Bacon chopped
1 each Onion sliced
2 cup Cheddar Cheese shredded
1 tbsp flour
4 each Eggs
1 cup Half & Half

how to make quiche bacon egg and cheese pie


Preheat oven to 350°F


Cook bacon over medium-high heat until crispy.


Drain cooked Bacon on paper towels and reserve about 1 Tbsp of the rendered fat.


Cook onion in reserved bacon fat until just tender set aside to cool.


After the bacon and onions have cooled to room temperature, place in a bowl with cheddar cheese and flour and toss until combined, then place this mixture into the pie crust.


Whisk together the eggs and half & half, then pour this mixture into the pie shell over your other ingredients.


Place into the preheated over for 40-45 minutes or until the center of the quiche is set.


Quiche is traditionally served at room temperature, but can be served warm. Allow to cool for at least 20-30 minutes before slicing.


Serve by itself or topped with sour cream and chopped chives or green onions (scallions)

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