Ingredients funky cold medina 2 oz vodka 2 oz southern comfort 2 oz blue Curacao 2 oz cranberry juice how to make funky cold medina put some ice in a drink shaker pour each of the liquor shots over the ice shake. shake. shake pour ice and mixture into a High ball glass add cranberry juice to the top ENJOY!!!
Ingredients chicken tostada
2 cup shredded chicken breast
8 tostada shells
1 cup refried beans
1 sliced onion
1 packet taco seasoning
1/2 cup lime juice
1/2 cup water
1 cup shredded cheddar
1 shredded lettuce diced tomatoessalsa sour cream guacamole
how to make chicken tostada
preheat oven 350°f
combine taco seasoning,water and lime juice and stirr well
pour half taco seasoning over the shredded chicken and half over pep,and onion
cook chicken in large skillet over medium -high heat until the sause thickens slightly. Remove chicken and keep warm, Add pep and onion and cook until sauce thickens and veggies start to wilt.
lay tostada shells on an ungreased baking sheet
Top each shell 2 tablespoons refried beans, 1/4 cup shredded chicken, pep, and onion and Cheddar cheese
Bake until the cheese just starts to melt. Remove from oven and serve with garnishes
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