Ingredients funky cold medina 2 oz vodka 2 oz southern comfort 2 oz blue Curacao 2 oz cranberry juice how to make funky cold medina put some ice in a drink shaker pour each of the liquor shots over the ice shake. shake. shake pour ice and mixture into a High ball glass add cranberry juice to the top ENJOY!!!
Ingredients camarones ala diabla
1 lb precooked large shrimp
1 can El pato spicy tomatoe sauce
1 tsp red chili powder
1/2 tsp red chili flakes
1 garlic clove
1 pinch pepper
1/2 tsp garlic salt
2 tbsp olive oil
1/4 minced onion
1 pinch cumin
4 dash tabasco
3 dash tapatio hot sauce
2 slice butter
1/2 cup hot wing sauce
1 chipotle pepper
how to make camarones ala diabla
sauce
in a bowl add 1 tab of butter and all your seasonings, except the cumin.
now whisk in your hot sauces and can sauce till incorporated. pop into microwave for 3-4 minutes set aside.
dice your garlic & mince your onion. once complete add last tab of butter and Olive oil to pan add garlic, cumin and onion give a quick cook about 1 minute add your shrimp cook another minute or two. Now add your sauce and chipotle pepper & simmer for 5 minutes. Serve with sides of choice.
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